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A deux pas de la colline de l’Hermitage, visitez le chais de la Maison Delas Frère dans son nouvel écrin architectural, en plein cœur de Tain l’Hermitage. L’espace dégustation vous offre une plongée dans l’histoire de la maison ainsi que toute les saveurs des vins. Et, en bonus, une terrasse sur les toits de l’espace chais vous offre une vue splendide sur la colline ! Une opportunité pour une découverte des vins de cette Maison historique du vignoble des Côtes du Rhône du Nord.
A deux pas de la colline de l’Hermitage, visitez le chais de la Maison Delas Frère dans son nouvel écrin architectural, en plein cœur de Tain l’Hermitage. L’espace dégustation vous offre une plongée dans l’histoire de la maison ainsi que toute les saveurs des vins. Et, en bonus, une terrasse sur les toits de l’espace chais vous offre une vue splendide sur la colline !
Une opportunité pour une découverte des vins de cette Maison historique du vignoble des Côtes du Rhône du Nord.
Galus is the Latin word for cock and is thought to have given Gaillac its name. The second hypothesis would be its ancient Gallo-Roman name Galhac, meaning fertile. Secret and majestic, fragile and powerful, authentic and contemporary, this land cultivates nuances... and loves to share them with visitors. Epicurean souls will feel the charm of a holiday in this "little Tuscany" of the Tarn, where you let yourself be carried away by the senses. A sunset over the rolling vineyards, a glass of Gaillac wine and... time stands still. You'll feel great!
The winegrowers of Gaillac have worked hard to rediscover the historic grape varieties of the appellation. Discover Braucol, Loin de l'Oeil, Duras and Mauzac, grape varieties that deserve to be tasted.
OFFER A 400€ GIFT CARD to your loved ones.
We will organize a weekend stay on the vineyard for the person of yours among the offer of PEPITES DU SUD.
Meeting with the winegrowers, wine tourism activities, accommodation on the vineyard, selection of restaurants for the quality of their table and their wine list.
Gascon cuisine lovers, this is for you!
For two days, we'll be revealing one of the world's most famous recipes: Foie Gras!
Supported by a team of friendly Gers women, you'll discover the secrets of how it's made.
Armagnac tasting is also on the menu. At the end of your stay, you'll receive a foie gras tasting diploma.
Montpellier has been renowned for its faculty of medicine since the 14th century. This tradition of science has continued until today. It is here that the most brilliant researchers invented viticulture and modern oenology. Around the School of Agriculture, Montpellier has built up over time the largest center of wine research in the world. The terroirs of Grès de Montpellier, Saint Georges d'Orques, Saint Drézéry and Méjanelle are among the oldest in Languedoc. Over the centuries, the rich aristocrats and doctors of Montpellier have built superb wine castles on these terroirs. They called them their folies (that meands in french crazy, you should understand why when you visit it).
